Jamaican Vegan Delights

Savory Bites

Ackee Fritters

Crispy fritters made with the national fruit of Jamaica, Ackee, served with a tangy tamarind dipping sauce.

£8

Jerk Plantain Skewers

Grilled plantain skewers marinated in our signature jerk seasoning, served with a spicy mango salsa.

£10

Curried Jackfruit Empanadas

Flaky empanadas filled with tender jackfruit cooked in a fragrant curry sauce, served with a zesty lime aioli.

£12

Jerk Tofu Bowl

A hearty bowl featuring jerk-seasoned tofu, coconut rice, black beans, and a medley of roasted vegetables.

£15

Callaloo Stuffed Peppers

Colorful bell peppers stuffed with a flavorful mixture of callaloo, quinoa, and spices, topped with a tangy tomato sauce.

£14

Ackee and Saltfish Tacos

Soft corn tortillas filled with sautéed ackee and saltfish, topped with fresh avocado, pickled onions, and a spicy scotch bonnet aioli.

£16

Moist coconut-infused cake soaked in rum syrup, topped with a creamy coconut frosting and toasted coconut flakes.

£8

Classic pineapple upside-down cake with a tropical twist, featuring caramelized pineapple rings and a hint of Jamaican rum.

£10

Creamy mango and lime cheesecake with a buttery graham cracker crust, garnished with fresh mango slices and a tangy lime glaze.

£12